How to make strawberry ice cream

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make strawberry ice cream.

1. Take the egg yolks of 2 eggs and add 10 grams of white sugar.

2.12 Pour in milk and stir well.

3.21 Place the pot on the induction cooker and heat until the milk is about to boil, then turn off the heat.

4.1 Add 20g of sugar to the whipped cream and put it in the refrigerator.

5.2 Prepare a small bowl of strawberry jam and cut the strawberries into small cubes for later use.

6. Pour the diced strawberries and strawberry jam into the cooled milk.

7. Pour the whipped cream into the milk.

8. Stir well.

9. Pour into a container.

10. Freeze for three hours, stir once, and then stir every half hour. After stirring three times, put it in the refrigerator and you can eat it anytime. You can add a little strawberry jam to garnish when eating.

Many housewives worry about what to eat today, but you don’t have to worry today. According to the editor’s introduction today, hurry up and serve this newly learned strawberry pulp ice cream on the table!