How to make fried bacon, tomatoes and leeks

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make fried bacon, tomatoes and leeks.

1.12 Cut the pork belly into thin slices and set aside.

2.21 Wash the chives, drain the water and cut into 3 cm long segments for later use.

3. Peel the tomatoes, wash them and cut them into slices. Peel and chop the garlic. Cut the dried chilies into sections and set aside.

4. Put the wok on the heat, add a little oil to moisten the wok, add the bacon and stir-fry until the oil comes out.

5. After the bacon is fried to release oil, add the chili and minced garlic and stir-fry until fragrant.

6. Add tomatoes and stir-fry.

7. Add the chives and stir-fry.

8. Add soy sauce, salt and MSG, stir-fry evenly and serve.

I am very happy that I shared with you the recipe of stir-fried bacon, tomatoes and leeks today. If it suits your taste, you might as well try it. I believe you will love its taste.