How to make roasted bacon

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook the dish roasted bacon.

1.1 Soak the bacon in clean water in advance to soften it and remove the salt. I soaked it for a day and a night, changing the water several times in the middle.

2.2 Prepare the raw materials

3.12 Cut the bacon into slices

4.21 Add homemade spicy red oil. If you don’t have it, you can use bean paste, sesame oil, oyster sauce, chili oil, pepper oil, etc. For the production of homemade spicy red oil, please refer to http://home.meishichina.com/recipe-147767.html

5. Add cumin and mix well

6. Add appropriate amount of egg white and mix well

7. Cover the baking tray with tin foil and place the bacon piece by piece.

8. Put it in the middle layer of the oven, bake at 210 degrees for 10 minutes

9. Then brush a little spicy red oil, turn it over, brush a little more, and bake for about 3 minutes.

10. It’s out

11. Very fragrant

It is not difficult to understand how to make roasted bacon, but it is not very easy to make it well. This requires our own attention and diligent practice.