How to make quail eggs with oyster sauce

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this quail eggs with oyster sauce with me. I believe that it will taste even better when you do it yourself!

1. Prepare the materials.

2.Put the quail eggs in the pot and cook for 6 minutes.

3. After cooking, cool in cold water.

4. Peel the cooked quail eggs.

5. Prepare a bowl of sauce with oyster sauce, soy sauce and rock sugar (ratio is 0.5:1:1)

6. Put the bowl of juice into the pot, add twice the amount of water, and cook over low heat to dissolve the rock sugar.

7. Put the quail eggs into the pot, turn off the heat, soak for 2 hours and then turn on the heat to reduce the juice.

Maybe someone in your family knows how to make quail eggs with oyster sauce, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.