Valentine's Day Black Pepper Steak Recipe

The key to making black pepper steak on Valentine's Day is to grasp the taste. Pay attention to preparing the necessary seasonings, such as cooking wine, chicken essence, and soy sauce. Pay attention to grasp the taste. It is best to add seasoning when the food is about to be served. Add appropriate amount of seasoning according to personal taste, serve it on a plate and enjoy the delicious taste.

1. Marinate the steak with salt, soy sauce, pepper, and chopped onions and carrots for half an hour.

2. Pour olive oil into the pan, heat it and put the steak in to fry. When it is almost cooked, pour in the remaining juice and vegetables and fry over low heat.

3. Finally, add a small amount of red wine, remember it is a small amount. Finally, cook Lee Kum Kee's black pepper sauce and pour it into the steak. It's done.

4. Cook the steak according to your personal taste. You can tell how done the steak is by inserting chopsticks into it. Then serve it on a plate.

Good living habits and a healthy diet are important guarantees for maintaining good health. The recipe of Valentine's Day black pepper steak is simple, nutritious and worth recommending.