How to cook garlic amaranth

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make homemade garlic amaranth.

1.1 Prepare the garlic

2.2 Pick the amaranth you bought and rinse it with clean water

3. Heat lard in a pan and add the washed amaranth.

4. Add salt and stir fry

5. Add the garlic and stir fry evenly

6. When the amaranth is cooked and flavored, remove from the pot and serve.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to the home-cooked garlic amaranth is quite detailed. Save it and make it when you have the chance.