How to make avocado yam mashed natto

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to avocado yam mashed natto. Let's get started now.

1. Peel the yam, add a little salt and grind it into pulp with a grinding bowl, or blend it into pulp with a food processor;

2.1 Whisk the prepared natto into strips;

3.2 Cut avocado into pieces;

4. Add natto, avocado, grated yam, mustard packet and soy sauce packet.

What do you think? The steps for making avocado, yam and natto that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.