How to make two-in-one egg pancakes

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make a two-in-one omelet.

1.12 Prepare eggs, flour and chives.

2.21 Add salt, pepper and a little water to the flour and mix into a thick batter.

3. Beat the eggs with a little salt, then add the chopped green onions and stir slightly.

4. Brush a thin layer of oil on the pan and turn on low heat.

5. Pour in half of the egg liquid and level the bottom of the pan.

6. Fry on one side until cooked, remove and set aside.

7. Then pour the batter into the pan.

8. When the surface of the dough begins to solidify, put the fried egg pancake on it (press it lightly with a spatula to ensure the two pancakes stick together), and fry until cooked.

The steps of making two-in-one omelette are simple, but if you want to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.