How to make fried lotus root in lotus pond

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce to you stir-fried lotus root in lotus pond.

1.1 Look at the lotus root I cut. It’s not bad, the size is uniform.

2.2 Ingredients needed

3. Heat the pan and oil, add half of the onion and garlic, stir-fry until fragrant, add the green and red peppers and stir-fry until cooked.

4. Put the fried green and red peppers into a bowl

5. Pour a little more oil into the pot, add the remaining onion and garlic, stir-fry until fragrant, then add the chopped lotus root slices and a little white vinegar.

6. When the lotus root is almost cooked, add the previously fried green and red peppers, salt and MSG and serve.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. The men went to the kitchen to make fried lotus root in the lotus pond