How to make chicken soup with dendrobium and ganoderma

Here is an introduction to the recipe of chicken soup stewed with Dendrobium and Ganoderma Lucidum. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1.1 Prepare Ganoderma Lucidum, Dendrobium Officinale and American Ginseng.

2.2 Kill an old hen and clean it.

3. Put the chicken into the pot with cold water, bring to a boil and skim off the foam.

4. Add Dendrobium, Ganoderma Lucidum and American Ginseng, bring to a boil, and simmer for about 2 hours.

5. Just add some salt to the stewed chicken soup to season it. If you like, add some chicken essence or MSG.

6. Delicious old chicken soup.

If you want to make the delicious dish of Dendrobium and Ganoderma Lucidum stewed chicken soup, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.