How to make angelica lotus root bone soup

I always envy other people’s tables full of delicious food. So, here I will show you how to make Angelica and Lotus Root Bone Soup.

1. Boil the bones in cold water to remove blood foam and impurities.

2.1 Peel the lotus root and cut it into pieces

3.2 Take out the blanched bones

4.1 Add lotus root after the bone soup is boiled

5.2 Put water in the casserole and bring it to a boil. Add the blanched large bones.

6. Add coix seed, angelica, and wolfberry in turn

7. Put all the ingredients into the casserole and simmer for three hours

Angelica, lotus root and bone soup is most tempting to those who are not yet married. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.