How to cook sausage rice

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make sausage rice.

1. Wash the sausages, slice them and set aside. Take out the green beans and thaw them.

2. After washing the rice, pour it into the rice cooker, add water and soak for half an hour.

3. Place the sliced ​​sausage on one side of the pot

4. Cover the pot and select the white rice program

5. When the rice cooker shows that there are 10 minutes left, add the thawed green beans into the pan and fry until hot (add appropriate amount of salt halfway through)

6. Open the rice cooker and add the fried green beans on the other side of the rice. Simmer with rice for the last five minutes

7. After five minutes, boil. Use a silicone spoon to mix the rice, green beans and sausages, scoop into a bowl and serve.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. The men went to the kitchen to make some sausage rice.