Pumpkin and ham dumpling soup recipe

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make pumpkin and ham dumpling soup.

1.1 Heat the pan, pour in oil, add chopped green onion and stir-fry until fragrant.

2.2 Mix eggs, water and flour into a batter. Dice pumpkin. Dice the ham. Wash the rapeseed. Chop green onion.

3.1 Add diced ham.

4.2 Add diced pumpkin and stir-fry.

5. Pour in clean water.

6. Bring the water to a boil and let the batter drip from the colander to form small lumps.

7. Bring to a boil and the dough balls are cooked.

8. Add rapeseed, season with salt, chicken essence and sesame oil, and serve.

After reading the editor’s detailed introduction to pumpkin and ham dumpling soup, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.