How to make fried eight pieces

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to fry the eight pieces with the editor.

1. Remove the head and claws of the chicken, wash it, and cut it in half

2.1 Marinate the chicken with onions, ginger, salt, cooking wine, soy sauce, pepper and MSG for 30 minutes

3.2 Cut the chicken legs into two pieces and the chicken breast into two pieces, pull out the leg bones and wing bones and tilt them up

4. Put the chicken into a 60% hot oil pan, turn to low heat and fry the chicken until cooked, then remove it from the pan and fry it again until the oil temperature rises.

5. Take out and put on a plate. It is better to eat with pepper salt or spicy soy sauce.

A healthy diet can bring you a strong body. The fried eight pieces we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.