How to make angelica and red dates mutton soup

We often see food shows on TV and make ourselves envious. Here is how to make angelica and red dates mutton soup. Prepare the ingredients and start making it.

1. Prepare all the ingredients.

2. Wash the lamb chops and cut into pieces.

3. Blanch in boiling water and skim off the foam.

4. Take out and set aside.

5. Peel the ginger, remove the core of the red dates, soak the angelica, longan meat and wolfberry in water and wash them clean.

6. Put all the processed ingredients into a soup pot, add appropriate amount of water, bring to a boil over high heat, then simmer over medium-low heat for 1.5-2 hours.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn how to cook. Go to the kitchen and try today's Angelica and Red Date Lamb Soup.