How to make baby chicken soup

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce baby chicken soup.

1. Peel onions, scallions, tomatoes and carrots, cut into pieces and set aside

2. Pour the chicken into the boiling water, remove from the water after boiling and set aside

3. Add chicken pieces to boiling water, remove the floating oil after boiling, pour in vegetables, boil over high heat, then simmer over low heat for 2 hours

4. After simmering for 2 hours, you can turn to high heat to collect the juice, and then filter the soup with a fine strainer

5. After the filtered chicken broth has cooled, put it in the refrigerator for a few hours, remove the floating oil on the surface, put it into a food compartment storage box, and freeze it in the refrigerator. Every time you need to make complementary food for your baby, take out a chicken broth cube and use it. It can be frozen for 2 months.

Baby chicken stock may seem complicated, but if you put your heart into it, you can make it in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.