How to make fish balls soaked in loofah

How to make fish balls soaked in loofah

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the method of making loofah soaked fish balls.

1.1 Put the pan on high heat, add the chopped green onion

2.2 Peel the loofah and cut into dice

3. After the aroma comes out, add the soup stock and boil over high heat

4. Then add the fish balls and continue to cook over high heat.

5. When the fish balls have doubled in size, add the loofah and crab sticks.

6. When the loofah becomes transparent, add some salt, sesame oil and chicken essence to season it and serve.

The method of making loofah soaked fish balls has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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