How to make Korean kimchi cold noodles

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make Korean kimchi cold noodles.

3.2 Take a bowl, pour in vinegar, soy sauce, salt, sugar and sesame oil, and stir evenly

4. Take out and put it in a bowl, add tomato slices, cucumber slices, ham slices, eggs and kimchi, pour the selected juice on it, and then pour in ice water. If you like it spicier, add some oil and chili.

If you want to improve your cooking skills, of course, practicing cooking more is inevitable. Today, the editor introduces Korean kimchi cold noodles to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.