Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a dish of fresh bamboo shoots and mushrooms that is suitable for nourishing your body in autumn. 1.1 Heat oil in a pan, add minced garlic and onions and sauté until fragrant; 2.2 Wash the mushrooms, remove the stems, cut into slices and set aside; 3. Add the mushrooms and stir-fry until soft; then add the fresh bamboo shoots and stir-fry evenly; (The fresh bamboo shoots are sold in bags and are ready to eat right out of the bag) 4. Add a little salt or light soy sauce and stir well, then add the scallion and coriander segments and stir well again! After reading the editor’s detailed introduction to fresh bamboo shoots and mushrooms, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart. |
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