Shrimp toast salad recipe

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about how to make the dish of fresh shrimp toast salad.

1.1 Take a tart mold, loosen the toast slices with both hands, and slowly press them into the

2.2 Spread the toast slices flat and cut off the edges with a knife

3.1 Peel the shrimp, open its back and remove the shrimp thread

4.2 Preheat the oven to 180 degrees and bake for 5 minutes. (The oven has a temperature difference, so you need to keep an eye on it to prevent it from getting burnt)

5.1 Pour a little Huadiao wine and marinate for a while

6.2 Add a little salt

7. Put green beans and corn into boiling water and blanch them

8. Remove the green beans and add the shrimps and blanch until cooked

9. Boil eggs, peel and cut into pieces

10. Put the ingredients in a bowl and add a little salt

11. Grind and add appropriate amount of black pepper

12. Add a spoonful of salad dressing, stir evenly, and pour into the toast.

The shrimp toast salad introduced above is actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.