How to make healthy potato bread

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make healthy potato bread.

1.Put all the ingredients into the bread machine.

2. Fermentation is complete after 1211 hours.

3.212 Mix into a slightly stretchable dough for basic fermentation.

4. Place the dough on a floured surface to deflate.

5. Divide into 8 portions, cover with plastic wrap and let rest for 15 minutes.

6.1 Roll up and place on a baking tray lined with baking paper.

7.2 Roll it into the shape of a cow tongue.

8. Put it in the oven for the second fermentation.

9. Fermentation is complete after 50 minutes.

10. Brush with egg wash.

11. Squeeze on ketchup.

12. Place in preheated oven.

13.180 degrees for 20 minutes is enough.

After reading the introduction to the recipe of healthy potato bread, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.