How to make bag tofu

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. I will now introduce cloth bag tofu to you.

1. Prepare the ingredients, fried tofu, carrots, dried mushrooms

2.1 Cut the carrots and mushrooms for later use

3.2 Soak the mushrooms in water, it will be easier to cut later

4.12 Use a knife to make a small hole in the fried tofu, and then use a small spoon to scoop out the tofu inside

5.21 Set aside the scooped tofu

6. Heat the oil in a pan, add the carrots and mushrooms and fry them. When they are almost done, add the tofu you just dug out and fry them together. Then add salt, pepper and chicken powder and stir fry them together.

7. Add the fried ingredients into the fried tofu

8. Put it in a pan and fry on low heat until both sides are golden brown. Remember not to add oil, because fried tofu already has oil in it.

9. Finished

10. Finish

11. I took a bite and it was delicious

This concludes the introduction to the recipe of Budai Tofu. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.