How to make Tremella decoction in Kuaishou

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a quick and delicious and healthy multi-purpose Tremella dew recipe. If you are interested, come and learn it quickly!

1. Before making Tremella decoction, you need to soak the Tremella first. If you use it in the morning, you need to soak it the night before.

2. Remove the yellow stems, then chop the white fungus into smaller pieces. Don't put the whole piece into the soymilk maker.

3. Put the white fungus into the soy milk maker, then add clean water, and leave the rest of the work to the machine.

The method of making Tremella Dew in Kuaishou has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.