How to make coriander cake

Summer has just passed and the food delivery staff have gradually stopped coming. The fact that so many people order takeout shows how lazy modern people are. Although the weather was very hot recently, we cannot eat takeout every day. The oil and salt content in takeout food is seriously exceeded, which will cause illness in the long run. In order to live longer, you might as well go into the kitchen yourself and follow me to learn how to make coriander pancakes.

1. Wash a handful of coriander.

2. Chop the coriander.

3.200 grams of flour, add a small spoonful of salt.

4. Crack an egg into the flour.

5. Then slowly pour cold water into the flour bowl and stir until there are no particles and it becomes a batter.

6. Sprinkle in the chopped coriander, grab a handful of dried shrimps, and mix well.

7. Pour a proper amount of oil into the pan, then pour in the batter. After one side has solidified, turn it over and shape the other side as well. Fry until golden brown on the surface.

8. Take out and cut into pieces, and eat with tomato sauce. One bite will wake you up for the whole morning.

This concludes the introduction to the recipe of coriander pancake. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.