How to make sweet potato balls

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the sweet potato balls.

1. Peel the sweet potatoes and steam them until cooked. Use a spoon to mash them into mashed potatoes while they are still hot.

2. Add a tablespoon of corn starch and mix well.

3. Divide into small portions and roll into round shapes.

4. Beat the eggs and put the sweet potato balls into the egg liquid to coat them with a layer of egg liquid.

5.Roll in another layer of bread crumbs.

6. Heat oil in a pan until it is 50% hot, then turn to low heat and add the sweet potato balls.

7. Fry until golden brown and drain.

The steps to make sweet potato balls are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.