How to make pork and celery wonton

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now let me introduce how to make pork and celery wonton.

1. Let the dough rest for one hour

2.1Pick the celery leaves, wash and chop

3.2 Chop the pork into minced meat with 30% fat and 70% lean meat, add soy sauce, pepper water and sesame oil, stir well and set aside to let it marinate for about half an hour

4. Add the minced meat, chopped celery, chopped green onion, ginger, salt, a little sugar and mix well

5. Wrapped wontons

6. Wrapped wontons

This is the end of the introduction to the recipe of pork and celery wonton. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.