How to make salty soup with soy milk machine

As the saying goes, food is the most important thing for people. If the diet is unhealthy, the human body will easily have problems. We must ensure a healthy diet and a balanced nutrition. The method of making soy milk maker salty soup is very simple, and the ingredients are also relatively common in our lives. It is cheap and is a frequent guest on many family tables.

1. Wash the tofu skin, dried tofu, kelp shreds, and coriander, cut them and put them in a clean container for later use. Fry the peanuts in the electric pancake machine in advance without adding oil. Cut the fried peanuts into small pieces with a knife.

2. First, wash the rice, soybeans, and tomatoes, dice the tomatoes, put them into the soymilk maker together with the rice and soybeans, add appropriate amount of water, turn on the power, select the five-grain soymilk button just like we usually make soymilk, and wait for it to make the soymilk.

3. Now you can put the eggs in a bowl and stir them. When the soy milk is ready, pour the egg liquid into it and stir it while it is still hot.

4. After the soy milk is ready, add the other ingredients. The eggs must be put in first. Then put the tofu shreds, dried tofu, and peanuts in and stir. Then add salt, seasonings, and sesame oil according to your taste. The coriander is the last one to be put in.

It's nice to go to a restaurant occasionally to change your taste, but it's best not to go there too often. The method of making soy milk maker salty soup is simple, so it doesn't matter if you are not a good cook.