Pickled pepper chicken feet, a must-have cold dish for watching the World Cup --- Jiesai Private House Recipe

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. Well, let me introduce to you the recipe of pickled pepper chicken feet, a must-have cold dish for watching the World Cup - Jiesai Private Kitchen.

1. Cut the nails of the chicken feet, peel off the cuticle, and chop each into 3 pieces; blanch in hot water for 3 minutes, remove and wash;

2. Add aniseed, bay leaves, a little white vinegar and cooking wine to the pot, start the "manual" function, and cook on medium heat (8 grids) for 15 minutes; Take out the cooked chicken feet and soak them in running water for 1 hour;

3. Add 100 ml of water and salt to the wild pepper and wild pepper juice to make juice, take out the chicken feet and soak them in the juice for 24 hours; After soaking, take them out and eat;

After reading the above introduction to the pickled pepper chicken feet, a must-have cold dish for watching the World Cup - Jiesai's private recipe, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.