How to make wolfberry and white fungus syrup

In daily life, many people have to choose to eat out due to work pressure. They do not have too much energy to cook for themselves. In fact, there are many home-cooked dishes that are very simple to make and can be completed in a short time. For example, the method of wolfberry and white fungus syrup is very simple, so you may want to consider it.

1. Prepare Tremella, rock sugar, wolfberry, and raisins

2. Soak wolfberry and white fungus in water

3. Soak and clean Tremella and wolfberry

4. Add water to the pot and put in white fungus and rock sugar. Goji berries, raisins, bring to a boil over high heat, simmer for 15 minutes

5. Cooked wolfberry and white fungus syrup

Of course, we are not saying that you cannot eat out at all, but don’t eat out too frequently. The recipe of wolfberry and tremella syrup is not complicated, but it is delicious.