How to make mulberry jam bread

It is relatively difficult to prepare a sumptuous dinner, but it is not difficult to make some home-cooked meals to satisfy the family. There are many ordinary ingredients in life that can be made into delicious dishes. It depends on whether we know how to make them. Mulberry jam bread is simple to make and has high nutritional value. It is highly recommended.

1. Prepare the necessary materials

2. Mix the flour and sugar into the high flour.

3. Beat in the eggs

4. Pour in warm water and stir

5. Knead into a smooth dough

6. Pull the dough and add butter

7. Knead until it expands.

8. Then knead the dough and let it ferment in a warm place

9. Ferment until 2-3 times larger

10. Take out and exhaust

11. Then divide the dough into four equal parts

12. Take out one and roll it into an oval shape

13. Spread mulberry jam on the upper edge and cut the bottom with a spatula

14. Roll up as shown and place in the baking tray

15. Carry out the second fermentation

16. Brush a layer of egg wash on the surface

17. Preheat the oven to 155 degrees and bake for 20 minutes

18. Take out and let cool before eating

19. Looks good and tastes good

If conditions permit, it is still worthwhile to cook at home. At this time, you may wish to learn about the method of making mulberry jam bread.