Pizza [Oven Version]

The quality of life is largely related to eating. If a family eats well and is healthy, the quality of life can be improved. If you want to eat well, it is better to cook at home. The method of making pizza [oven version] is quite simple, and people who don’t know how to cook can easily learn it.

1. Add eggs, salt, sugar and yeast to the flour, use warm water to make dough, cover with plastic wrap and let it ferment until it doubles in size! You can prepare other materials at this time!

2. Prepare the ingredients: dice carrots and green peppers, cut onions into thin strips, and all the ingredients as shown in the picture

3. Blanch the shrimp, corn kernels, green peppers and carrots in hot water and drain.

4. After the dough is fermented, take it out and knead it to release the air!

5. Take an appropriate amount of dough and roll it into a round dough sheet (you can decide the thickness), apply a thin layer of oil on the mold in advance and then put the rolled dough sheet in (press out a border around the dough), and finally poke small holes with a fork

6. Start putting the necessary materials: first: spread tomato sauce first, second: sprinkle some cheese, third: place the materials on top, and finally put a layer of cheese on top. You can put more cheese to cover all the materials! (I forgot to take photos of the steps of adding cheese and ingredients, sorry!)

7. Preheat the oven in advance, put the pizza (middle layer) in and bake at 190 degrees for 25 minutes! Keep an eye on the changes in the pizza while baking to avoid over baking!

8. The delicious pizza is out of the oven!

9. Make your own ingredients and add more, it will taste super delicious!

10. The children can’t wait!

11. This one is made in a frying pan and tastes very good!

If you want to be healthy and have good skin in winter, you must learn how to make pizza [oven version]. After making this dish, your appetite will get better and better. Remember to add white sugar according to your personal taste when making pizza [oven version], and the taste will get better and better.