Homemade Bacon Pizza Recipe

Whether you eat well or not is often directly related to your health. If we want to have a healthy body, we can't just go out to restaurants to eat on weekdays to satisfy ourselves. The method of homemade bacon pizza is simple. As long as you spend a little time to learn, you can soon make a delicious dish at home.

1. Dissolve the yeast in warm water, mix the dough with an appropriate amount of water, knead the dough for 10 minutes, and cover the bowl with a cloth to ferment.

2. When the fermentation is twice as large, exhaust the air and relax for 20 minutes

3. Roll the dough into a large pancake of uniform thickness, suitable for an 8-inch pizza pan.

4. Brush a thin layer of oil on the pizza pan, put the dough in, and fold up the excess dough around it.

5. Use a knife and fork to poke holes in the pancake and put it in the oven to ferment at low heat.

6. Prepare bacon, cheese, beans and tomato sauce

7. After the second fermentation is completed, the cake will be slightly inflated.

8. Prepare the ingredients and preheat the oven to 210° for 10 minutes

9. Apply a layer of tomato sauce first, and brush it evenly.

10. Add a thin layer of cheese and bacon.

11. Arrange the green beans and corn kernels, and finally put a thick layer of shredded cheese on top.

12. Arrange all the ingredients and put them in the oven. Bake at 210° for 15 minutes, then turn to 180° and bake for 5 minutes. Finally, bake at 150° for 5 minutes.

13. I only heard the sizzling sound in the oven. Does it smell delicious?

14. Remove from the pan, let cool, and eat

Nowadays, many people suffer from gastrointestinal diseases due to improper diet. Homemade bacon pizza is simple to make and can also play a certain role in regulating the stomach and intestines.