How to make mooncakes that look like sesame seeds

How to make mooncakes that look like sesame seeds

Many people enjoy the temptation brought by delicious food. Mooncakes that look like sesame cakes are also very tempting, with simple ingredients and rich vegetable aroma. When you are at home studying cooking during the holidays, you can try making this delicious dish that stimulates your taste buds, and you can also try some different cooking methods.

1. After the chestnuts are cooked, crush them. Dice the sausage and stir-fry it in a pan to make filling. Use syrup, soap water, and dough to make eight 30-centimeter-long doughs.

2. Wrap the filling and put it into the mold to press.

3. Put it in the preheated oven and bake at 200 degrees for five minutes. Take it out and let it cool, then brush a layer of egg liquid on the surface.

4. After baking, fry it in oil for one day.

Some people may say that they cannot cook for themselves due to long working hours. In fact, mooncakes that look like sesame cakes are simple to make and can be made in a very short time.

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