How to make homemade sushi vinegar

Everything withers in winter, so of course you cannot be vague about your diet in this bleak season. You must actively practice dietary therapy and maintain your health. After learning how to make homemade sushi vinegar, this dish can help you increase calories and replenish your blood properly, allowing your body to become stronger and stronger in the winter. Paired with an appetizer, it's simply amazing!

1. Prepare the ingredients

2. Mix all the ingredients together and steam them.

3. Steam until the sugar and salt are completely melted, then turn off the heat and let cool

4. After it cools down, put it in a clean bottle and use it when you want to eat sushi.

Enjoy life after a busy day. Homemade sushi vinegar is simple to make, but delicious and nutritious. You can start making it.