Beef and Egg Fried Rice Recipe

A healthy body needs diet to maintain. It is a pity if you get stomach problems because of carelessly dealing with three meals a day. In normal times, we might as well learn some simple dishes and easily make some nutritious dishes. Beef fried rice is simple to make and not difficult to learn. You can eat it often.

1. Prepare the ingredients.

2. Mix the beef cubes with a little starch, cooking wine, and a few drops of lettuce seed oil and marinate. Then cut the green onion into chopped green onion, slice the garlic, and remove the stems and cut the wild pepper into sections.

3. Beat the eggs and stir evenly in a clockwise direction. Cut the ham into circles.

4. Pour a little cooking oil into the pot, and after it is heated and cooled, pour the leftover rice into the pot and stir-fry.

5. Serve the fried rice, then pour a little cooking oil into the pan, then pour in the beaten eggs, fry until both sides are golden brown, then cut into small pieces with a spatula.

6. Put the fried eggs on the plate, add a little cooking oil, add the marinated beef, and stir-fry until 70% cooked.

7. Then, pour a little cooking oil into the pot, add garlic slices, peppercorns, and wild pepper and stir-fry until fragrant.

8. Then pour in the fried rice.

9. Add the fried eggs and sliced ​​ham.

10. Finally, pour in the beef that has been fried until 70% cooked.

11. Stir-fry, add appropriate amount of salt, MSG, chicken essence, chopped green onion into the pot, and then add a little black pepper sauce to enhance the flavor.

12. The delicious beef and egg fried rice is ready, serve! This is beef and egg fried rice that was made exactly as I wanted. It is really delicious and fragrant. If you don’t try, you really don’t know that you can do it this way, so you can only make it if you know how to eat, and you can only appreciate it if you know how to try.

Cooking is a big thing, and housewives may not enjoy the cooking process. However, while cooking beef and egg fried rice, you can find the fun of cooking and make delicious dishes during your breaks, which is good news for beginners.