Fried fish tofu recipe

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce you to the method of making fried fish tofu.

2.2 The frozen fish tofu you bought is thawed naturally at room temperature.

3. Put the fish tofu into the pot

4. Fry until golden brown and drain the oil

5. Sprinkle a little salt, cumin powder and chili powder on the fish tofu while it is still hot

6. Stir well to make sure each piece of fish tofu is evenly coated with the seasoning! ~

You can’t miss the recipe for today’s fried fish tofu, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.