How to make squid fried rice

A healthy body is not inevitable, and each of us needs to learn to cherish it. If you want to be healthy, you must eat healthily. Eating out may not guarantee your health. Therefore, it is wiser to cook it yourself. Squid fried rice is simple to make and can be completed in just over ten minutes.

1. Prepare the ingredients, dice the squid, onion and carrot, and chop the green onion.

2. Heat a proper amount of oil in a pan, then add the squid and stir-fry for one or two minutes.

3. Add onions and carrots and stir-fry evenly.

4. Pour in light soy sauce and cooking wine and stir well.

5. Pour the rice in and mash it, then stir-fry quickly and evenly.

6. Add appropriate amount of salt and chicken essence for seasoning, then sprinkle with chopped green onion and stir-fry before serving.

7. Pour the fried rice into a small bowl, press it down, and turn it upside down on a plate.

Squid fried rice is easy to make, even if you are a novice. It is very fulfilling to make a dish that suits the taste of your family.