How to make cabbage and egg fried rice

Cabbage and egg fried rice is a very common recipe that many people know how to make. It is very easy to eat with rice, does not use many ingredients, and has immeasurable nutritional value. It can be eaten with staple foods and can also provide the body with a variety of nutrients. You must learn this good recipe for eating with rice!

1. Heat the oil in a pan and shake it so that the edges of the pan are covered with oil.

2. When the oil is hot, pour in the egg liquid and flip it with chopsticks.

3. Drain the eggs and set aside.

4. Put oil in the pot and add a little chopped green onion.

5. Add cabbage and stir fry continuously.

6. Add ham, rice, and eggs~~~

7. Stir fry continuously ~ add salt and a small amount of oyster sauce ~

8. The delicious and fragrant cabbage and egg fried rice is ready ~ easy to learn, a lazy way to make it???

Eating too much condiments in restaurants for a long time is not good for your health. Cabbage and egg fried rice is simple to make and does not require any condiments, so it is guaranteed to be healthy.