How to make dumpling skin pancakes

It is nice to eat at home usually and go out to eat occasionally to change the taste, but now some people do just the opposite, they always eat out usually and cook for themselves occasionally. In fact, this eating habit is very unhealthy. The method of dumpling skin pancake is simple, and you can make it yourself at home even if time is limited.

1. Rub the dumpling skin with oil, including the edges.

2. Sprinkle some chopped green onion

3. Cover with another dumpling wrapper and press flat with your hands

4. Use a rolling pin to roll into thin pancakes

5. Preheat the electric baking pan, rub oil on it, add the dumpling skins into the hot oil and fry until golden brown, then turn to the other side.

6. Sprinkle appropriate amount of cooked sesame seeds until both sides turn golden brown.

Eating out can easily affect your health, so I hope everyone can try to cook at home. The method of making dumpling skin pancakes is very simple, and you can enjoy delicious food while ensuring your health.