How to make braised noodles with soybean sauce

What skills do you need to master in order to make a dish of soybean paste braised noodles with good taste, great color and fast preparation? Don’t be afraid. In fact, the method of braised noodles with soybean paste is very simple. Don’t add too many seasonings. Just keep the original flavor of the food. You can add coriander and chopped green onions at the end, and the taste will be even better.

1. Preheat the oil, add the eggplant strips and beans and stir-fry

2. Add hand-kneaded noodles and bean paste and stir-fry

3. Cover and simmer until cooked.

The family gathered around the dinner table at dusk, eating the braised noodles with soybean paste that they made by themselves. They must feel very happy and joyful in their hearts. I would like to remind everyone that this dish must be cooked thoroughly, and the soft texture is more suitable for consumption.