How to make cabbage fried buns

A home-cooked dish of fried cabbage with steamed buns will surely make you salivate. Once the delicious food is placed on the table, it will awaken your taste buds. The method of fried cabbage with steamed buns is a bit complicated and the process is a bit tedious, but the taste is definitely great. Food with patience is full of warm feeling. It can be boiled, slow-cooked or braised, and the taste is very good.

1. Prepare all ingredients

2. Dice the steamed buns, cabbage, and onion, beat the eggs and add a little salt

3. First, fry the eggs. Pour the oil into the pan and fry the eggs evenly.

4. Pour in a proper amount of oil and stir-fry the cabbage, stir-fry evenly, add soy sauce and salt

5. Add the steamed buns and eggs, stir well, add chicken powder, and turn off the heat.

6. Serve on a plate

Do you know how to make fried cabbage with steamed buns? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It must be fun to invite three or five friends to make fried cabbage and steamed buns together during the holidays.