How to make colorful eggs

Cooking is not a difficult thing. As long as you learn how to make this colorful egg, you can easily conquer your family's taste buds. This dish uses the steaming method to allow diners to feel the deliciousness of the ingredients. Seasonings can be added according to your own taste to cook your own dishes.

1. Wash the duck eggs

2. Make a small hole on the head and pour out the egg white.

3. Cut the filling as shown in the picture (soak the glutinous rice in advance).

4. Add light soy sauce, sesame oil, pepper oil and pepper powder to the filling.

5. Stir well

6. Slowly fill the duck eggs with stuffing.

7. Wrap them one by one with tin foil (optional).

8. Put the food into the pot and turn down the high heat and steam for one hour.

9. It tastes great when it is cooked.

Food occupies an important position in our lives. The method of making colorful eggs is easy and can provide us with many nutrients. It is worth recommending.