How to make Tangerine Peel Monk Fruit and Pear Tea

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a tangerine peel, monk fruit and snow pear tea that is suitable for nourishing your body in autumn.

1.1 Break the monk fruit pulp and skin into pieces and soak them in hot water for about 5 minutes.

2.2 Prepare monk fruit, pear and tangerine peel

3. Cut the pear into the size you like and prepare to stew it.

4. First, heat the monk fruit and stew it in pure water

5. Bring to a boil and simmer for 5 to 10 minutes until the tea color becomes darker. Add the tangerine peel and bring to a boil, then simmer over low heat.

6. When the tea color becomes dark, add pear

After carefully reading the steps for making tangerine peel, monk fruit and snow pear tea, you must have your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.