Homemade Fried Noodles

Method

1. 01

   Step 1

   Wash and prepare mung bean sprouts and bok choy.

   

2. 02

   Step 2

   The fried noodles I bought were already cooked.

   

3. 03

   Step 3

   Blanch the sliced ​​meat in boiling water, then rinse and set aside.

   

4. 04

   Step 4

   Heat oil in a wok. Add shredded pork and stir-fry.

   

5. 05

   Step 5

   Stir-fry the sliced ​​meat with salt and dark soy sauce until it is colored.

   

6. 06

   Step 6

   After stir-frying the shredded pork until it's browned, add the mung bean sprouts and bok choy. Some water will be released when stir-frying the mung bean sprouts and bok choy.

   

7. 07

   Step 7

   Add the noodles and stir-fry over low heat. Add salt, dark soy sauce, cumin, and chili powder and stir-fry together.

   

8. 08

   Step 8

   Stir-fry for a few minutes and it'll be cooked. The finished product is ready to serve!