Stir-fried mustard greens

Method

1. 01

   Step 1

   Prepare the ingredients

   

2. 02

   Step 2

   Cut the mustard greens into sections and wash them.

   

3. 03

   Step 3

   Peel and slice 4 cloves of garlic.

   

4. 04

   Step 4

   Drain the washed mustard greens

   

5. 05

   Step 5

   Pour an appropriate amount of vegetable oil into a wok and heat it until it's about 70% hot. Sauté the garlic until fragrant.

   

6. 06

   Step 6

   Add the mustard greens and stir-fry.

   

7. 07

   Step 7

   Stir-fry until the mustard greens are just cooked through.

   

8. 08

   Step 8

   Pour in an appropriate amount of vinegar

   

9. 09

   Step 9

   Add a suitable amount of salt, stir-fry evenly, and then turn off the heat.

   

10. 10

    Step 10

    Serve on a plate

    

11. 11

    Step 11

    Stir-fried mustard greens are ready to be served!

    

12. 12

    Step 12

    Finished product image