Stir-fried loofah with eggs
Here's a step 8 step recipe for stir-fried loofah with eggs, complete with pictures. First, prepare the eggs and loofah.

Method
- 01
Step 1
Prepare the necessary eggs and loofah.

- 02
Step 2
Wash and peel the loofah, then cut it into chunks. Beat the eggs, prepare the ginger and garlic, and wash and soak the goji berries.

- 03
Step 3
Heat a pan with a little oil, sauté ginger and garlic until fragrant, then pour in the beaten egg mixture.

- 04
Step 4
After spreading the egg mixture into an omelet, use a spatula to break it up and set it aside.

- 05
Step 5
Add a little more oil to the pan and stir-fry the loofah until softened.

- 06
Step 6
Add the scrambled eggs, and season with pepper and salt.

- 07
Step 7
Add goji berries and stir-fry briefly before taking the dish off the heat. The delicious and tender stir-fried loofah with eggs is now ready.

- 08
Step 8
Here's another picture of the finished product.

Nutrition
Nutrition has not been calculated for this recipe.