Clam Rice Noodles

Method

1. 01

   Step 1

   Wash and peel the loofah, then slice it.

   

2. 02

   Step 2

   Cut green and red peppers and scallions into small pieces.

   

3. 03

   Step 3

   Clams cooked and then shredded with meat; scallops cooked and then shredded with meat; vermicelli soaked in warm water until soft.

   

4. 04

   Step 4

   Heat oil in a wok, add chopped green onions and chili peppers, and stir-fry.

   

5. 05

   Step 5

   Add the loofah and stir-fry briefly, then pour in the clam broth and a suitable amount of salt. Once it boils, add the clam meat, scallop meat, and sweet shrimp. It's cooked when it boils again.

   

6. 06

   Step 6

   Remove from heat and plate

   

7. 07

   Step 7

   Wouldn't it look better if we arranged them in a more orderly manner?