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China • Vegetables
Blanched Broccoli
How to make blanched broccoli with sauce (illustrated steps, 8 steps in total). Prepare the ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare materials

- 02
Step 2
Cut the broccoli into your desired shape.

- 03
Step 3
After boiling an appropriate amount of water in a pot, add cooking oil and salt.

- 04
Step 4
Blanch the cleaned broccoli in boiling water for three minutes.

- 05
Step 5
Remove from the water, drain, and arrange on a plate.

- 06
Step 6
Heat oil in a wok, add sauce and stir-fry until fragrant.

- 07
Step 7
Thicken with cornstarch slurry and pour over broccoli.

- 08
Step 8
Finished product image

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv