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China • Vegetables

Stir-fried pumpkin

Stir-fried pumpkin recipe with pictures, 6 steps in total. Wash the cut pumpkin and peel and wash the garlic.

Savory
Prep—
Cook—
Servings—
Stir-fried pumpkin
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the cut pumpkin and peel and wash the garlic.

    Step 1
  2. 02

    Step 2

    Peel and slice the pumpkin, mince the garlic.

    Step 2
  3. 03

    Step 3

    Pour oil into a pan and heat it until hot. Then add minced garlic and sauté until fragrant.

    Step 3
  4. 04

    Step 4

    Add the sliced ​​pumpkin and stir-fry evenly.

    Step 4
  5. 05

    Step 5

    Stir-fry until half-cooked, then add salt and chicken bouillon to taste. Stir-fry again, then add a tablespoon of water. Cover and simmer for one minute.

    Step 5
  6. 06

    Step 6

    Uncover, sprinkle with chopped green onions, remove from heat, and plate. A perfect pumpkin slice dish is ready!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv