Stir-fried pig ears
Here's a step 3 step recipe for stir-fried pig ears, complete with pictures. First, boil the pig ears in a pot 5 minutes, then remove, wash, and slice.
Method
- 01
Step 1
Put the pig ears you bought into a pot and boil 5 minutes, then take them out, wash them, and slice them.
- 02
Step 2
Heat oil in a wok until it reaches 7 % of its smoking point. Add green chili peppers and stir-fry until they develop a slightly blistered appearance. Add ginger and garlic, then add pig ears and stir-fry briefly. Add chopped red bell peppers and a suitable amount of oyster sauce, and stir-fry evenly.
- 03
Step 3
Before removing from heat, add salt, pepper, and chicken powder to taste. Add chopped scallions, stir-fry briefly, and then plate. Your delicious and appetizing stir-fried pig's ears are ready! Enjoy!
Nutrition
Nutrition has not been calculated for this recipe.